Last week I visited Howard Allen at Faithfull Farms in Chapel Hill, NC, an operation he started in 2015. Faithfull Farms is a year-round production farm, producing all of its food on just about an acre. My first impression of the farm was that it’s one of the most pristine, peaceful, and impressive farms I’ve ever visited. The rows were neat and brimming with healthy green vegetables. Howard even had me stick my hand in the soil, and it was as fluffy as chocolate cake.

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